Friday night dinners

Tasso is committed to scratch-made, whole foods that elevate comfort and showcase global sensibilities. Always a spot to eat and drink well, Tasso's Friday Night Dinners seek to provide a casual, intimate dining experience featuring a local vendor.  

September dinner:

3 course seasonal duck menu featuring curated Italian wine pairings

 

Dry aged duck and fennel salad

Shaved fennel, duck prosciutto, red onion, fresh oregano, marinated orange, coriander vinaigrette

burrata toast

House made burrata, Smoked duck ham, buttery toast

duck sugo gnocchi

Slow cooked duck and tomato sugo, house made gnocchi, pecorino  

dessert

                        coffee gelato and cookie

 

tickets on sale now!

 

 

 

 

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