Friday night dinners

Tasso is committed to scratch-made, whole foods that elevate comfort and showcase global sensibilities. Always a spot to eat and drink well, Tasso's Friday Night Dinners seek to provide a casual, intimate dining experience featuring a local vendor.  

September dinner:

3 course seasonal duck menu featuring curated Italian wine pairings


Dry aged duck and fennel salad

Shaved fennel, duck prosciutto, red onion, fresh oregano, marinated orange, coriander vinaigrette

burrata toast

House made burrata, Smoked duck ham, buttery toast

duck sugo gnocchi

Slow cooked duck and tomato sugo, house made gnocchi, pecorino  


                        coffee gelato and cookie


tickets on sale now!





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